with Renee Guilbault

In this episode titled "Boosting Your Career & Making Your Mark", food industry consultant Renee Guilbault, author of A Taste of Opportunity, shares the importance of having a P-Bod (Personal Board of Directors) to support career pathways along our imperfect journey.

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Renee Guilbault is a veteran food-industry consultant with expertise in large-scale, global, multi-unit food and beverage operations. Before launching her consulting firm, Essayer Food Consulting, she held leadership roles at Pret A Manger, Bon Appetit Management Company at Google, Compass Group, and Le Pain Quotidien where she was instrumental in developing revolutionary menus and executing high-volume strategies all over the world. Additionally, Renee held a role on the Los Angeles Food Policy Council Leadership Board and its Coordinating Committee for five years in support of her commitment to a more just and sustainable food system for all and has worked as a Board Advisor to both regional food system projects and private sector efforts.

Connect with Renee: 
SITE  |  IG  |  LI